Cobb Salad Sammies

Ingredients:

• cocktail croissants
• 1/4 cup mayonnaise
• 1/2 tsp prepared horseradish
• 1/4 tsp basil
• lettuce
• 1 med. tomato - sliced
• 1/2 red onion - sliced
• American cheese slices
• bacon strips - fully cooked
• deli ham slices
• hard-boiled eggs (1 per person)
  

Preparations:

1. In a small bowl, combine the mayonnaise, horseradish sauce and basil.
2. Split the croissants. Spread a small amount of sauce on 1/2 the split croissant.
3. Layer cheese, vegetables, meats, and slices of hard-boiled egg.
4. Enjoy!

Hint: This was a simple and satisfying meal for my family after a long day of school and appointments. The guys were thrilled to pair their *mini* sandwiches with fresh blueberries and strawberries instead of potato chips. The original plan was to purchase regular size croissants for these sandwiches - but the local grocer had a box of cocktail croissants for the same price as 6 regular size croissants. They were easy to hand and look like more food than we actually ate. Definitely going to buy these *minis* again!

This recipe is linked up over at

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Grilled Sandwiches

Ingredients:

thinly sliced Italian bread

1/4 cup grated Parmesan cheese

4 TBS softened butter or margarine

1 tsp minced garlic

sliced pepper-jack cheese

deli sliced smoked ham

Dijon mustard

1 medium tomato, thinly sliced

dried basil

* Combine softened butter or margarine with minced garlic and grated Parmesan cheese.

* Spread one side of each slice of bread with butter mixture, place buttered side on grill or griddle.

* Top unbuttered side of bread with 1/2 slice of cheese, ham, Dijon mustard, sliced tomato sprinkled lightly with dried basil, and finish with the other 1/2 slice of cheese and another slice of bread - buttered side up.

* Grill on medium heat for 2-3 minutes on each side. Sandwich should be well browned and crispy.

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This recipe is linked up over at Everyday Mom's Meals...go see what other fabulous recipes are being shared!!