Friday, May 18, 2012

Two Cheese Rolls


Ingredients:
  • 2/3 cup warm water
  • 1 TBS vegetable oil
  • 1 egg
  • 2 tsp sugar
  • 1 tsp salt
  • 1/2 cup whole wheat flour
  • 2 1/2 cups AP bread flour
  • 1/4 cup dry milk
  • 1 cup shredded cheddar cheese
  • 3 TBS grated Parmesan cheese
  • 2 tsp sesame seeds
  • 1 1/2 active dry yeast
Directions:
  1. Combine all ingredients in the order listed, into the baking pan in the bread maker and run on the DOUGH cycle.
  2. After the DOUGH cycle completes, remove from bread machine and place in prepared baking stones or pans and cover. Let rise for 1 hour.
  3. In a preheated 375 degree F oven, bake for 20-30 minutes until bread is well browned and reaches an internal temperature of 200 degrees F.

This recipe is linked up at MomTrends Friday Food for the week of May 18th - go check out what everyone else is cooking too!!

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